How To Cook Brown Rice In Pressure Cooker In Indian Style (EASY GUIDE)

 Brown rice is a whole grain and a good source of magnesium, phosphorus, selenium, thiamine, niacin, and vitamin B6. It contains more fiber than white rice and has a nuttier flavor.

Brown rice can be cooked in a pressure cooker to save time. The cooking time will depend on the type of rice and the amount of water used.

Cooking brown rice in a pressure cooker is a quick and easy way to make a healthy meal. This method of cooking brown rice is also very popular in India. In this article, we will show you how to cook brown rice in a pressure cooker Indian style.

How To Cook Brown Rice In Pressure Cooker?:

What You Will Need?

-1 cup brown rice
-2 cups water
-1 teaspoon salt
-1 tablespoon olive oil or butter
-1 onion, chopped (optional)
-2 cloves garlic, minced (optional)

Steps to Follow:

1. Wash the rice in plenty of water, and drain.
2. Add the rice to the pressure cooker, along with 1 and 1/2 cups of water.
3. Stir well, making sure all the rice is evenly mixed with the water.
4. Close the lid of the pressure cooker, and set it on high heat.
5. Once the cooker has reached full pressure, turn down the heat to low, and cook for 18 minutes.
6. Remove the pressure cooker from the heat, and let it cool for 10 minutes before opening the lid.
7. Fluff the rice with a fork, and serve warm.

Tips and Tricks:

Here are a few tips and tricks to help you make the best brown rice in your pressure cooker:

-Soak the rice in water for at least 30 minutes before cooking. This will help to soften the rice and make it cook faster.

-Add some fat to the cooking water. This can be in the form of ghee, oil, or even butter. This will help to add flavor and also prevent the rice from sticking to the pot.

-Add some aromatics to the pot. This could be anything from a bay leaf to some cloves of garlic. These will infuse their flavors into the rice as it cooks.

-After cooking, let the rice sit in the pot for at least 10 minutes before serving. This will allow the rice to absorb all of the flavors and become nice and fluffy.

Conclusion:

To conclude, cooking brown rice in a pressure cooker is simple and straightforward. By following the tips and tricks mentioned in this guide, you can cook delicious and healthy brown rice that your family will love. And, if you're ever in a pinch, remember that you can always cook brown rice in your pressure cooker.